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CHRISTMASSY PEAR PIE
Even though pears wouldn’t score the highest on “Christmassy foods”, you can still make it for the holidays. The taste is amazing and it’s maybe something different that you’d normally bake around Christmas time. I made it a few days ago and asked you on one of my insta stories whether you’d like me to share the recipe and so many of you voted you would, so here I am making the pie for the second time and sharing the recipe! It’s another pretty easy-to-make piece that tastes really good and that’s what I’m all about. I’m not a regular baker, I love to cook and do it every day…
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CHIA PUDDING WITH CINNAMON AND GOJI BERRIES
I am sure each and every one of you have already tried some kind of chia pudding. I have to admit I wasn’t a big fan of it until recently, when I finally perfected the recipe and ingredients. So I thought I would share this recipe with you. The best thing besides eating this delicious pudding is the fact that preparation will take you less than 5 minutes. WHAT YOU NEED: 3 tablespoons of chia seeds 1 cup of milk of your choice (soy, almond, cocoa) 1/2 tablespoon of cinnamon 3 tablespoons of raw cocoa powder goji berries PREPARATION: 1) Pour milk in a jar, add…
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Cinnamon Rolls
Baking cinnamon rolls is my Christmas tradition. I do it every year so I thought I would share the recipe. They are delicious, easy to make and after you bake them, your whole house smells like cinnamon. This post is part of the monthly link up party Our Growing Edge. This event aims to connect food bloggers and inspire us to try new things. This month is hosted by bunnyeatsdesign.com at majalampe.com. INGREDIENTS Dough: 1 packet of yeast 1 cup unsweetened plain almond milk 1/2 cup butter 3 eggs 1/4 tsp salt 3 cups all purpose flour 2 tsp ground cinnamon 1/4 cup brown sugar Filling: 1/3 cup butter 5 tsp ground cinnamon 1/2 raisins…
